This is a staple for many
Can you believe I am 34 and this was my first time tasting it, making it, eating it.
It is 2020 so why not I said as I laughed!
I used several recipes and came up with this
Cranberry Sauce
Course: Side dishDifficulty: Medium24
servings5
minutes40
minutesIngredients
1 package of cranberries
1 cup of pure maple syrup
1 cup orange juice
4 tablespoons white sugar
3 tablespoons raspberry jello mix
Directions
- Put cranberries into a medium saucepot
- Add orange juice, and maple syrup
- Bring to a boil and boil 20 minutes (they will all begin to pop open)
- Stir occasionally
- Turn heat off
- Use a submersion blender to smooth
- Add sugar stir
- Add jello mix and stir
- Pour into a Mason jar
- Allow to cool off
- Store in fridge
- Enjoy with turkey or bread
Do you love Cranberry sauce? Maybe you make Cranberry salad or a Cranberry jello dessert… tell me below