This is not the official kind of bolognese, I love bolpgnese and it typically takes all day to make, I know but it resembles the look of bolognese and since we created this recipe (it came out of our heads) we can name it😁
This recipe takes less than 1 hour close to 30 minutes which makes it perfect for a weeknight dinner
Here is what you will need
Ingredients
- 1/2 medium onion diced
- 1 tsp garlic paste
- 1 tsp red pepper flakes
- Salt to taste
- 1 lb Italian sausage(mild or spicy your choice) i used mild but added red pepper flakes
- Box bowtie pasta
- 1 qt jar marinara sauce
- 1/4 cup heavy cream
- 1 tablespoon olive oil
- Garnish
- Mozz cheese
- Parmesean cheese
- Pesto
Directions
- In a medium saucepan heat tablespoon oil add the onion and garlic and simmer until onions are translucent
- Break italian sausage up (tearing it as you drop it into the pan with the onions) constantly stir tearing up the sausage into tiny pieces
- Cook over medium until the sausafe is completely cooked and no pink remains
- Add hot pepper flakes stir
- Add thr entire jar of marinara stir
- Simmer 10 minutes
- Bring a generously salted pot of water to boil
- Boil the box of bowtie pasta until tender
- Add 1/4 cup heavy cream into the bolognese stir
- Simmer 5 additional minutes
- Drain pasta
- Serve pasta on your favorite dish
- Laddle bolognese on top of pasta
- Garnish with mozzerella cheese, Parmesean cheese, pesto (whatever you wish)
- Serve immediately with garlic bread, garden salad, coleslaw
Enjoy
If you try this recipe let us know